Jason

There’s a Mountain in Morocco Where Everyone Grows Hash. The Locals Call It the Temple of the Plant. The Government Called It Illegal.

This article originally appeared in High Times’ 50th Anniversary print issue. Get yours here. In the Rif Mountains, Indigenous Berber…

5 months ago

Inside the Exploding Market for MDMA Gummies, DMT Vapes, and Gray Market Psychedelics

MDMA gummies. DMT vapes. Mushroom chocolates sold in smoke shops halfway around the world. Long before regulators figured out what…

5 months ago

From High School Musical to High Design: Zac Efron is Building a Hemp Home

Zac Efron is building an ambitious off-grid home in Australia that will incorporate hemp across everything from walls and insulation…

5 months ago

High Times Strains of the Month: June 2026

Award-winning cannabis journalist and best-selling author David Downs highlights the hottest flowers blazing up the charts in legal U.S. states…

5 months ago

The Last Prescription: Why the Dying Should Have Access to Any Relief They Choose

The bill, passed with bipartisan support, would allow terminally ill patients to use medical marijuana for pain management even while…

5 months ago

The Baby From Sublime’s ‘What I Got’ Video Is Now the Band’s Frontman. He’s Bradley Nowell’s Son.

In the early ’90s, the SoCal trio of Bradley Nowell, Eric Wilson and Bud Gaugh pioneered a mashup of ska,…

5 months ago

ONYX Is Turning New Jersey Hash Into a Cup-Winning Conversation

New Jersey’s cannabis market is not in its baby teeth era anymore. The state has flower brands with loyal followings,…

5 months ago

Slapwoods Built a Brand Around the Blunt Ritual

Before pre-rolls were everywhere and convenience became a selling point, the blunt already had a seat in the session. It…

5 months ago

Breaking Down Cannabis Automation’s “Road to Success”

There’s a moment most cannabis operators hit where hustle stops being enough. At first, production is manageable. A few employees…

5 months ago

Cooking With Weed Just Got Higher. And It’s Not Just Brownies.

From infused pasta to organic live rosin, four chefs are cooking weed into something Michelin should hand 420 stars for.…

5 months ago