Using the microwave to cook your marijuana not only destroys the terpenes but also puts the cannabinoids in danger. By causing the water molecules in the herb to vibrate, microwaves raise their temperature. This may cause the release of volatile substances like terpenes, altering the flavor, aroma, and perhaps even the effects of your weed.
New Jersey’s THC beverage market is heading into the most consequential stretch of its short…
Mormon Wives star Mikayla Matthews says medical cannabis was “literally life-changing” for her nerve pain…
Chains reorder every two weeks and earn twice the discounts. Independents stock the same breadth…
We head to Canna Country Farms in Humboldt for Legendary Strains to discover the Ocimene…
Cannabis advocates should take the lesson here too. The industry doesn't need to inflate its…
Twenty patient associations from across northeastern Brazil are meeting in Fortaleza this month, inside a…